Since the 1970s, our family has been dedicated to high-quality, award-winning winemaking, sustainable viticulture practices, and affordable prices.
Sobon Wine Company is a family-owned and operated business nestled in the Sierra Foothills of California. The journey began with Leon Sobon, a research chemist and passionate organic gardener, turned his love for winemaking into a full-time pursuit. With the support of his wife, Shirley, they moved their family up to Plymouth, CA and started the family business. Today, our estates span 290 acres, producing 4,000 tons of grapes annually. With numerous awards to our name, we remain committed to ensuring that everyone can enjoy sustainable, exceptional wines without compromising on taste or price.
Founders and Owners
Leon & Shirley Sobon
Leon, a research chemist from Los Altos, California, discovered his passion for winemaking through organic gardening and garage sessions with friends. This talent led him and his wife, Shirley, to move to Amador County in 1977, where they purchased an old ranch and planted their first vineyards. Their family business has since expanded to 200 acres. Shirley, an art enthusiast, also created a gallery within the winery to showcase local artists. Today, their award-winning wines reflect their dedication and vision for quality winemaking.
Executive Winemaker and Owner
Paul Sobon
Paul grew up assisting his parents, Leon and Shirley, with harvests in Amador County. After completing his education in 1982, he traveled to Europe to learn traditional winemaking techniques and spent a year in Australia honing his skills in Syrah. Returning to Shenandoah Vineyards in 1983, Paul began working full-time with his parents and now serves as the Executive Winemaker, playing a vital role in the winery’s future and success.
LLC Manager and Owner
Robert Sobon
Robert, the youngest of Leon and Shirley’s six children, is the LLC Business Manager for Sobon Wine Company. After earning a Bachelor's degree in Computer Science from Chico State University, he joined the family business in 1983, working alongside his brother Paul. While Paul focuses on winemaking, Robert manages business operations, including order processing, distributor relations, and tasting room oversight. His efforts ensure the winery runs smoothly, allowing the family to concentrate on their craft and expand their legacy.
Office
Elaine Stenoski
Winemaker
Austin Sobon
Cellar Master
Nate Stenoski
Celebrating 50 years
Our Family Winemaking tradition
At the heart of our family business is a deep-rooted tradition of sustainability and a celebration of California's rich winemaking heritage. Each family member plays a vital role in our operations, bringing their unique skills and passion to the vineyard. With the arrival of our fourth generation in recent years, we are more inspired than ever to carry on this legacy. We cherish the joy of winemaking, not just as a craft but as a way to bring people together. As we nurture our vineyards and create exceptional wines, we look forward to sharing this experience with our children and future generations, ensuring that our commitment to quality and sustainability endures.
